With the help of DC-Supply, they got a temporary solution with thirteen 20ft modules combined into one kitchen, containing canteen and storage facilities. The result was a super functional kitchen with goods reception ramp, refrigeration, cold storage, hot kitchen, and a service area with a buffet and a dishwasher container.
The mobile kitchen facilities integrated into ISO containers that made the solution easy to move wherever the job may require.
Thirteen 20ft modules combined into a single kitchen with office and storage facilities
Built together container units, 10ft fridge-freezer containers, dishwashing container, custom-built containers for buffet, and dining
All kitchen equipment, refrigerated storage, operating area, canteen, and dishwashing container
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